August 2021 Newsletter


Family, friends, and clients!
I hope you enjoy this month’s newsletter.

Debbie Evans              
Agent                          
RE/MAX Legacy          
Mobile Phone: 480. 707.7553      
U.S.: 602-334-4359


www.buybeachfront.net
“Oh, by the way, I’m never too busy for your referrals”


Topics Of The Month
A.Amazing New Opportunities
B. Links To Your Favorite Areas
C.Recipe Of The Month
D. Sold Report
E. Events Of The Month

www.buybeachfront.net


Intown M28 L6
3 Bedrooms   3 Bathrooms   1,646 Living Sq. Feet
$149,900 USD / Terms / Click Here!

Las Palmas Delphin A503
2 Bedrooms   1 Bathroom   871 Living Sq. Feet
$199,900 USD / Cash / Click Here!

Playa La Jolla M4 L8
2 Bedrooms   2.5 Bathrooms   2,174 Living Sq. Feet
$335,000 USD / Terms – Owner Financing / Click here!

Cholla Bay M7 L28
3 Bedrooms   3 Bathrooms   1,800 Living Sq. Feet
$375,000 USD / Cash / Click Here!

Santo Tomas Las Dunas 57
3 Bedrooms   3.5 Bathrooms   2,107 Living Sq. Feet
$394,500 USD / Terms – Owner Financing / Click Here!

Las Conchas S7 L1
15 Bedrooms   14 Bathrooms   7,815 Living Sq. Feet
$1,950,000 USD / Cash / Click Here!


 B. Links To Your Favorite Areas
  
Developments

Bella Sirena – Sonoran Spa – Sonoran Sea – Sonoran Sun – Sonoran Sky
Las Palmas – Casa Blanca – Las Palomas – Princesa – Las Gaviotas – Pinacate – Esmeralda
Puerta Privada – Encanto Living – Luna Blanca– Costa Diamante – Playa Dorada
Other Beach Areas
Las Conchas – Playa Encanto – Playa La Jolla– Mirador – Sandy Beach – Cholla Bay
Detailed Search – Automatic updates on new listings
Office US: 602-334-4359   Office MX: 638-383-1424   Mobile Phone: 480-707-7553


C. Recipe Of The Month

INGREDIENTS

2 tbsp. Extra virgin olive oil
1 tsp. ground cumin
1/2 tsp. dried oregano
2 cloves garlic, very finely chopped
Kosher salt and pepper
8 small (2 oz. each) chicken cutlets, trimmed
1 each yellow and red bell pepper, sliced
2 tbsp. fresh lime juice
2 tsp. honey
1 5-oz. package mixed greens
1/2 seedless cucumber, cut into half-moons
1/4 c. (1 oz.) feta cheese

DIRECTIONS

  1. Heat oven to 375°F. In a small bowl, whisk together 1 tablespoon oil, the cumin, oregano, half the garlic, and 1/4 teaspoon each salt and pepper.
  2. Brush the chicken cutlets with the spice mixture. Divide the peppers among the cutlets, then roll up and secure tightly with wooden toothpicks or skewers.
  3. Heat the remaining tablespoon oil in a large cast-iron skillet over medium heat. Add the chicken seam-side down and cook until golden brown, about two minutes. Turn and cook 1 minute more, then transfer to the oven and roast until the chicken is cooked through, 9 to 11 minutes.
  4. Meanwhile, in a large bowl, whisk together the lime juice, honey, the remaining garlic, and a pinch of pepper. Toss with the greens, cucumber, and feta. Serve with the chicken.

PER SERVING 250 CAL, 11.5 G FAT (3 G SAT FAT), 71 MG CHOL, 268 MG SOD, 26 G PRO, 10 G CAR, 2 G FIBER


D. Sold Report
Great to of course see what is for sale but equally interesting to see what has sold.
Take a look and send me questions as every purchase has a story!

For the MLS Sold Report Click here!


 E. Events of the Month

For more informationClick Here!


 Hope you enjoy this monthly newsletter, thank you for letting me keep you posted on Rocky Point – if you or someone you know is interested in Rocky Point I am here to help!

It is a good life!

Debbie Evans
Agent
RE/MAX Legacy
Mobile Phone: 480. 707.7553
U.S.: 602-334-4359

www.buybeachfront.net
“Oh, by the way, I’m never too busy for your referrals”


 Don’t stop when you’re tired, stop when you are Done”

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